Erva

Price: €35
Available: Lunch & Dinner

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Erva reflects the energy of Lisbon in contemporary Portuguese gastronomy, served at the table with touches of authentic and local flavors.

Insider tip: Ask the resident sommelier for wine pairing recommendations — they usually suggest regional Portuguese wines that further enhance the dishes (such as fish or kid goat).

📍Campolide | Instagram

  • Starter (choose 1):

    • Roasted beef tomato soup, poached egg, pennyroyal

    • Lettuce heart, bell pepper cream, São Jorge cheese

    • Pan-seared skate fish, garlic butter, seaweed

    • Deep-fried pastry, smoked meats, and vegetables

    Main (choose 1):

    • Grilled cauliflower, almonds, bell peppers purée, herbs sauce

    • Octopus “açorda”, egg yolk, garlic chips, coriander

    • Codfish “açorda”, egg yolk, garlic chips, coriander

    • Duck, celery purée, Swiss chard, orange chutney

    Dessert (choose 1):

    • Portuguese custard, lavender, orange)

    • Caramel mousse, Aveiro fleur de sel, hazelnut)

    • Goat cheese tart, toasted crumble)

  • Every day | 12pm–12:20am

When you book, make sure to say you want to enjoy the Restaurant Week menu.

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